DIAMANTE is the wood fire oven is conceived for gardens and families.
The large dimensions and mouth are ideal for semi-professional use to cook 4 pizzas in 90 seconds, and 4 kg of bread with every oven load. Wood-fired garden oven that can even be used on balconies or terraces.
It guarantees high performance and mobility in the kitchen.
Its dimensions allow you to bake 4 pizzas at the time – of different shapes and sizes - in 90 seconds, as well as savory dishes in different size pans.
Refractory floor, stainless steel double chamber and ceramic fiber insulation.
Ceramic fibre insulation maintains long-lasting warmth and cuts down wood consumption to a minimum. It is fitted with extremely useful stainless steel lateral shelves to place oven trays, ingredients, oven dishes and necessary cooking accessories.
LPG and Methane gas versions available.
The oven floor is made of interchangeable refractory bricks, each 3 cm thick, designed to store heat and convey it to food for cooking.
Wood-fired garden oven with stainless steel dome studied to reach high temperatures while consuming very little wood.
Ceramic fibre insulation ensures long-lasting warmth inside the oven.
The oven is fitted with a pyrometer.
The door is provided with holes to allow a correct inlet air.
The built-in rear castors allow to move the wood-fired oven to easily and quickly place it wherever you wish.
DIAMANTE oven is delivered to your home, merely insert the flue and assemble the side shelves with a few screws to enjoy the cooking experience.
Hob Dimensions (In) 60x90 cm
External Dimensions (flue included) 70 (L)x100 x 203(h) cm
Hob height 97 cm
Minutes to heat up 5”/8”
Bread baking (kg) 5 kg.
N. pizzas at a time 3 Ø 33 cm – 4 Ø 30 cm
Average consumption 2,5 kg/h
Maximum temperature (°C) 500°
Flue (cm) Ø Ø 120 mm
Mouth width (cm) 40x23 cm
Weight 80 kg with slide - 70 kg. without slide
Package Dimensions: 120x80x70(h) cm